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Mung Bean Protein Powder (Organic)

Organic Mung Bean Protein Powder

3 Review(s)

  • Protein 85% Fat 0% Carb 7.6% averages

  • 100% certified organic

  • Plant based suitable for vegans

  • Complete amino acid profile

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From $36.00

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Energy (kj) 321 kj 1608 kj
Energy (cal) 77 cal 384 cal
Protein 17 g 85.3 g
Carbohydrates Total 1.5 g 7.6 g
Fat Total trace trace
Sodium 178 mg 890 mg


100% Certified Organic Sprouted Fermented Mung Bean Protein Powder.

Customer Reviews

Where reviews refer to dietary sports food; results may vary from person to person. Customer reviews are independent and in no way represent the views of Bulk Powders Pty Ltd.

Mung Bean Protein Powder (Organic)

Looking for another vegan protein powder option? Mung Bean Protein Powder expands your plant-based protein powder choices with 100% organic raw ingredients. Mung bean protein powder takes all the benefits of raw mung beans (also known as green gram). This is the most convenient way to get superior quality cheap Mung Bean Protein Powder. Use it as a regular protein powder in shakes or smoothies, or flavour it your way to create your own taste. You could add raw cocoa powder, fruit, berries, or our delicious Stevia drops.

Benefits Of Raw Unflavoured Mung Bean Protein Powder

Plant protein, vegan friendly, raw organic, high protein

Mung beans (also known as green gram) are a really healthy addition to your diet. Raw, unflavoured mung bean powder gives you the benefits of sprouted fermented mung beans in powdered form. You can use it like a regular protein powder to make a protein shake, add it to a smoothie, or use it to replace flour in any of your healthy protein baking recipes.

Mung beans are one of the best plant sources of protein, and a great source of amino acids including leucine, isoleucine, and valine (the BCAAs). These healthy legumes are packed with antioxidants, plant protein, fibre, B-vitamins, and minerals including magnesium, iron, copper, potassium, and zinc. Mung beans may even help lower “bad” LDL cholesterol which can have a significant impact on your risk of heart disease. The potassium, manganese, and fibre content may be good for blood pressure, too

Mung Bean Protein Powder is an awesome choice for feeling full. Protein is the most satiating macronutrient, which can also reduce muscle soreness after active adventures, sport or an intense gym session.

Our cheap Organic Mung Bean Protein Powder is incredible quality, made from pure raw ingredients and 100% certified organic. This is simply sprouted mung bean powder with nothing added. Use it as a straight up protein shake or add it to smoothies or any baking recipe. It can also be a great healthy high protein replacement for flour.

Raw Organic Mung Bean Powder has a whopping 85.3% protein per 100g. Each 20g serve will give you just 77 calories, 17g protein, 1.5g carbohydrate, and trace fats.

As more people move towards a plant-focused diet for health and wellbeing, we wanted to bring you top quality raw bean and legume protein powders. Buy Mung Bean Protein Powder as a healthy, vegan way to get more protein into your daily diet.

Organic Mung Bean Protein Powder Suggested Use

Use Raw Unflavoured Mung Bean Protein Powder as a protein supplement or to replace flour in baking recipes. As a protein supplement, add 1 scoop (20g) to water or dairy-free milk alternative, shake well, and consume cold. You could also add our Mung Bean Protein Powder to fruit smoothies, stir it into oatmeal, or use it for baking.

Summary: Love the mild flavour
Stack well with: Water
I've tried a lot of different types of protein powders over the years including whey, soy, rice, hemp and pea protein. Mung bean is by far my favourite. It has a very mild flavour so I can actually enjoy drinking it plain without the need to add cocoa powder or any other kind of flavouring. Texture is creamy and smooth mostly, with some clumping towards the bottom of the cup only, but that might be due to the amount of protein powder I'm adding to my medium-sized shaker cup (I also use a shaker ball).
Review by Lara (Posted on 22/09/2020)
Summary: Light, no aftertaste
Stack well with: pea protein
First time trying the Mung Bean Protein Powder, and I enjoyed it. Texture is very light, dissolves relatively well and stays mixed (no separation), no discernible taste. Recommended
Review by Nora (Posted on 24/09/2019)
Summary: Great taste
Stack well with: cocao and nut milk smoothie
Great tasting product, has a similar taste to pea protein powder but it is not as strong. Will be adding this to my selection of protein powders.
Review by Mell (Posted on 1/09/2019)
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