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Egg White Protein

Egg White Protein

1 Review(s)

  • Protein 84% Fat 0.2% Carb 0.1% averages

  • Medium digestion

  • No lactose levels

  • Morning, day or post workout shake

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From $30.00
$30.00 per unit
Out of Stock | This option is currently Out of Stock. Please select another flavour or size
Energy (kj) 472 kj 1574 kj
Energy (cal) 113 cal 376 cal
Protein 25.0 g 82.0 g
Carbohydrates Total 1.4 g 4.5 g
Fat Total trace trace
Sodium 372 mg 1240 mg


100% Natural Instantised Egg White Powder.



Customer Reviews

Where reviews refer to dietary sports food; results may vary from person to person. Customer reviews are independent and in no way represent the views of Bulk Powders Pty Ltd.

Instant Egg White Protein overview

Every bodybuilder knows that eggs and egg whites are incredible natural sources of lean protein. Bodybuilders have been eating (and drinking!) egg whites for as far back as physique culture has been recorded. Our egg white protein powder harnesses all the nutritional benefits of egg albumen protein and offers it to you in a convenient, user-friendly format. Egg white protein powder is a valuable addition to anyone's protein powder shelf. 1 kilogram of egg white albumen powder = ~272 shell eggs.

Our Instant Egg White Protein Powder is the most advanced form available, developed in a state-of-the-art plant in Belgium, an advanced, delicate manufacturing process based on spray drying to preserve the full biological integrity of the egg albumen, whilst also instantising the powder for superior mixing. This means that the vitamins and minerals of the egg whites remain biologically present along with the high protein content, in an easy mixing, no clumping, and ready to use powder.

Instant Egg White Protein Powder contains 100% egg albumen (egg whites), with 84% protein content, 0.2% fat and 0.1% carbohydrates. It offers a similar high protein quality to whey protein but is lactose and dairy free, making it an excellent option for anyone who wishes to avoid whey or dairy in their diet.

Instant Egg White Protein Powder also takes good care of your amino acid needs. Egg albumen contains all 9 of the essential amino acids and all 3 of the BCAA (branch chain amino acids). If you work hard to gain muscle and retain lean tissue, even whilst cutting or dieting, egg white protein powder will be an excellent dietary support.

Instant Egg White Protein Powder is considered a medium-digesting protein, so can be used at any time of the day or night in place of whey protein, casein protein and plant protein powders. Use egg white protein powder by itself as a protein shake, or add one of our natural sweet flavour systems to create your natural own flavours. Or combine it with whey or a plant protein powder to devise your own personalised post-workout protein blend. Instant Egg White Protein Powder is also a great ingredient for protein baking and cooking. Check out the Protein Pow cookbook for some ideas to get you started in the kitchen!

Instant Egg White Protein benefits

Excellent biological protein value, all 9 essential amino acids, all 3 BCAAs, lactose free, comparable with whey protein.

Our Instant Egg White Protein Powder is the most advanced form available. Egg whites are an amazing source of protein, with all 9 of the essential amino acids and all 3 of the branch chain amino acids present, and a protein value on a par with whey protein. Egg white protein powder can be used in exactly the same way as whey or any other protein powder but has the benefit of being suitable for anyone who needs to avoid dairy, lactose or milk proteins. It has an exceptionally high biological value and is easily digested.

Instant Egg White Protein dosage and suggested use

As a dietary supplement, mix 30g with 300ml of water for a protein shake to be consumed during the day, or pre/post workout. Consume several times a day, as required. 3 flat scoops delivers around 30g and a scoop is included in package. Instant egg white protein powder can also be used in smoothies and is excellent for protein baking such as homemade protein pancakes, protein muffins, cakes, wraps, breads and other treats.

Summary: Good
Stack well with: Water
Great extra protein kick to add to pancakes, shakes and other cooking. So easy to use. Saves having to have heaps of eggs in the fridge.
Review by Scott (Posted on 2/02/2022)
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